I blame it partly on the final full day of my most recent Japan trip being the hottest of the trip, and also in part due to my having eaten (and drank) so well at every meal time during my vacation. I even tried to work up a pre-dinner appetite by first going and visiting the unusual -- and sobering -- Osaka Human Rights Museum (AKA Liberty Osaka), located in a part of the city few visitors go to despite it being not that far away from Namba, including Dotonbori, and then strolling about for a time in the Dotonbori area.
Still, I'm not going to complain -- since my dinner was at the Osaka restaurant I did most want to eat at: Daruma, the kushiage (AKA kushikatsu) place which, among other things, I had seen Anthony Bourdain feasting at in the Osaka episode of No Reservations! Also, on this second visit to Dotonbori, I liked very much that I managed to see more as a I wandered into the little alleys as well as the main streets -- in the process, coming across some sections that got me realizing that the area is a very interesting mix of serious religion and foodie hedonism!! :b
Puppet Ponyo literally looks up to the famous mechanical
drum-playing clown known as Kuidaore Taro!
Welcome to Dotonbori -- and when you see the main branch of
Kani Doraku's big mechanical crab, you know you're (t)here! :b
Many restaurants go for big, eye-catching advertising!
Even on Dotonbori, one can come across eateries
with old school, conservative fronts though
And just a stone's throw away from Dotonbori's main drag is
the Hozenji Temple that's home to this moss-covered Buddha statue
One has to wait in line outside for a while
before being able to get into Daruma
These babies compare really well -- visually and in taste -- with the
already pretty delicious kushiage I had on my first night in Kanazawa
(and yes, I had more than five sticks of kushiage at Daruma ;b)
Puppet Ponyo poses in Dotonbori -- and says
"That's all from this trip, folks!" :)